ANALYSIS OF THE MAIN PERFORMANCE INDICATORS OF THE MANAGEMENT OF TOURIST AND EDUCATIONAL SERVICES IN UKRAINE IN THE CONTEXT OF WAR

Рекомендоване цитування:

Bublyk L. Analysis of the main performance indicators of the management of tourist and educational services in Ukraine in the context of war. Monograph. – Primedia eLaunch, Boston, USA, 2024. – 101 p.

URL: https://isg-konf.com/979-8-89619-790-4/.

Завантажити монографію

PART 1:

The prospect expanding the sphere influence of artificial intelligence in the field of education: the introduction of new disciplines in economic educational programs

 

5

1. Theoretical explanation of the need to use machine intelligence in the educational process 6
2. List and rationale for creating a program of new educational programs 13
3. Steps of introducing changes in the educational process according to J. Kotter in order to study the specifics of working with machine intelligence

21

4. Future perspectives of studying the features of working with artificial intelligence by economics students 26
References 34
PART 2:

Analysis of the economic efficiency and social effect of opening a chain of restaurants on the territory of shelters in the front-line zone

 

36

1. Theoretical substantiation of the need to open a network of fine restaurant cuisine establishments in the conditions of martial law 37
2. Illustration of a high-class restaurant kitchen in a shelter in the front-line zone during the war 45
3. The mechanism of state regulation of the market of restaurant and hotel services in the front-line territories 51
References 60
PART 3:

Factors of formation of the market of tourist services of Ukraine and Israel in the conditions of war

 

63

1. Israel is a tourist phenomenon 64
References 74
2. Organizational and economic mechanism of sustainable development of the tourism business of Ukraine and Israel during the active phase of the war

76

References 86
3. Factors forming the attractiveness of tourist regions of the world 88
References 101